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«Delicious & Healthy Foods»

6457 пинов, 1 неделю назад
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Green sauce in Georgian style a

bunch of green basil, a
bunch of cilantro,
40-50 g of walnuts,
lemon juice, a
large slice of garlic,
sea ​​salt,
30-50 ml of walnut oil.

Leaves of greenery tear off the stems, mine and dry, finely chopped small, sprinkled with a pinch of salt.

Nuts browned in the oven and chopped in a processor or crushed in a mortar.

Greenery and nuts are mixed, add the garlic passed through the press, add lemon juice and, if necessary, salt.

Add the vegetable oil, stir.

This sauce is best stored in a refrigerator, in a tightly closed jar.

Скопировано с соусы и приправы от Elena Voronina

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