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«Кулинарные секреты»

521 пин, 1 месяц назад
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Beef Fettuccine
Cooking pasta is as easy as 1-2-3 in a multi cooker. The first step is to select PASTA, cook and drain the noodles when done. Next, FRY the cubed bite-size beef together with:

onions;
grated carrots;
tomatoes;
salt and spices.
Lastly, toss the pasta into the pot and stir in the beef broth. Now it's all up to you to twirl your fork and enjoy a deliciously meaty meal!

Загружено 5 месяцев назад с multicooker.com

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