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«Pizza Pastry Bakery Products»

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RECIPE OF PREPARATION OF KHACHAPURI WITH POTATOES

It will take: dough - 2 cups kefir or curdled milk, 1 egg, ½ tsp. salt, flour, filling - 300 g of potatoes, 100 g of Ossetian cheese, lubrication - 1 egg, butter.

How to cook khachapuri with potatoes. Of all the ingredients for the dough, knead a soft - a naked dough. Boil the potatoes until cooked and mashed, let cool slightly, add salt, add grated cheese and mix. From the test, make round cakes, put stuffing on each, fold it in half, clamp the edges. Lay the tortillas on a sheet, oiled, cover with egg and bake in a preheated oven for 210 to 303 degrees for 10-15 minutes until cooked.

Скопировано с Блины и изделия с мукой от Игорь Шатунин

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