Напишите нам

Еще пины из коллекции
«Cakes and Sweets»

1809 пинов, 1 день назад
Отметки «Нравится»: 0 Комментарии: 0 Скопировано: 0
Coffee ice cream in Italian. Recipe from Nigel Lawson




We will need: cream (20-25% fat content) 300 ml. evaporated milk 175 gr. espresso coffee (soluble) 2 tbsp. lies. coffee liqueur 2 tbsp. lies. The recipe for this delicious dessert is absolutely elementary. Try it, you will be shocked by the result - this gentle ice cream has a remarkable unique taste combined with the irresistible aroma of coffee. So, 1. Whisk all the ingredients until a thick, uniform mass. As a result, you should get a great air mixture of coffee-and-milk color. 2. Then fill the plastic container with the sealed lid with the resulting mixture. 3. Place the container in the freezer for a minimum of six hours or overnight. Treat your beloved with this dessert. The result will not disappoint you! Preparation time: 2 hours. Servings: 4



.

Скопировано с морозиво от Oксана Яремчук(Хомич)

Fardus Fardusun

Пользователь
Fardus Fardusun

18+